Daal ka sandwich spread
Daal ka sandwich spread
Yield: 2 servings
1 c Cooked daal
4 Cl Garlic; pressed(lahsun)
2 ts Ground coriander(dhanya)
1 ts Ground cumin(zeera)
1/2 ts Ground turmeric(haldi)
1/2 ts Chili powder(lal mirch)
1/2 ts Ground ginger(adrak)
Method:
1-Combine all of the ingredients in a small saucepan. Cook gently over low heat, stirring occasionally, for 5 minutes, to allow the flavors to blend.
2-Chill for 1 hour.
133 calories, 0.8 grams fat per 1/2 cup serving.
Zindagi Ka Safar Hai Ye Kaisa Safar Koi Samjha Nahi Koi Jana Nahi
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